Micronutrients : their role in a modern lifestyleFULGONI, Victor L.Nutrition reviews. 1995, Vol 53, Num 9, issn 0029-6643, 46 p., 2Conference Proceedings

Folate and neural tube defectsBOWER, C.Nutrition reviews. 1995, Vol 53, Num 9, pp S33-S38, issn 0029-6643, 2Conference Paper

The importance of vitamin E in reducing cardiovascular riskABBEY, M.Nutrition reviews. 1995, Vol 53, Num 9, pp S28-S32, issn 0029-6643, 2Conference Paper

Bean Consumption Is Associated with Greater Nutrient Intake, Reduced Systolic Blood Pressure, Lower Body Weight, and a Smaller Waist Circumference in Adults: Results from the National Health and Nutrition Examination Survey 1999-2002PAPANIKOLAOU, Yanni; FULGONI, Victor L.Journal of the American College of Nutrition. 2008, Vol 27, Num 5, pp 569-576, issn 0731-5724, 8 p.Article

The association between dairy product consumption and cognitive function in the National Health and Nutrition Examination SurveyPARK, Keigan M; FULGONI, Victor L.British journal of nutrition. 2013, Vol 109, Num 6, pp 1135-1142, issn 0007-1145, 8 p.Article

Consumption of 100% Fruit Juice and Risk of Obesity and Metabolic Syndrome: Findings from the National Health and Nutrition Examination Survey 1999-2004PEREIRA, Mark A; FULGONI, Victor L.Journal of the American College of Nutrition. 2010, Vol 29, Num 6, pp 625-629, issn 0731-5724, 5 p.Article

Development and Validation of the Nutrient-Rich Foods Index: A Tool to Measure Nutritional Quality of FoodsFULGONI, Victor L; KEAST, Debra R; DREWNOWSKI, Adam et al.The Journal of nutrition. 2009, Vol 139, Num 8, pp 1549-1554, issn 0022-3166, 6 p.Article

Lowered energy intake and dietary macronutrient balance : potential consequences for micronutrient statusWHITEHEAD, R. G.Nutrition reviews. 1995, Vol 53, Num 9, pp S2-S8, issn 0029-6643, 2Conference Paper

Dietary Reference Intakes for food labeling : Dietary Reference Intakes (DRIs) for Food LabelingFULGONI, Victor L; MILLER, Greg D.The American journal of clinical nutrition. 2006, Vol 83, Num 5, issn 0002-9165, 1215S-1216SConference Paper

Zinc and human healthAGGETT, P. J; COMERFORD, J. G.Nutrition reviews. 1995, Vol 53, Num 9, pp S16-S22, issn 0029-6643, 2Conference Paper

The Nutritional Role of Flavored and White Milk in the Diets of ChildrenNICKLAS, Theresa A; O'NEIL, Carol E; FULGONI, Victor L et al.Journal of school health. 2013, Vol 83, Num 10, pp 728-733, issn 0022-4391, 6 p.Article

Diet Quality Is Inversely Related to Cardiovascular Risk Factors in AdultsNICKLAS, Theresa A; O'NEIL, Carol E; FULGONI, Victor L et al.The Journal of nutrition. 2012, Vol 142, Num 12, pp 2112-2118, issn 0022-3166, 7 p.Article

Nutrient Intake, Diet Quality, and Weight/Adiposity Parameters in Breakfast Patterns Compared with No Breakfast in Adults: National Health and Nutrition Examination Survey 2001-2008O'NEIL, Carol E; NICKLAS, Theresa A; FULGONI, Victor L et al.Journal of the Academy of Nutrition and Dietetics (Print). 2014, Vol 114, Num 12, issn 2212-2672, S27-S43, SUP3Article

A Vegetarian Dietary Pattern as a Nutrient-Dense Approach to Weight Management: An Analysis of the National Health and Nutrition Examination Survey 1999-2004FARMER, Bonnie; LARSON, Brian T; FULGONI, Victor L et al.Journal of the American Dietetic Association. 2011, Vol 111, Num 6, pp 819-826, issn 0002-8223, 8 p.Article

Limitations of data on fluid intakeFULGONI, Victor L.Journal of the American College of Nutrition. 2007, Vol 26, Num 5, issn 0731-5724, 588S-591S, SUPConference Paper

Nutrients from dairy foods are difficult to replace in diets of Americans: food pattern modeling and an analyses of the National Health and Nutrition Examination Survey 2003-2006FULGONI, Victor L; KEAST, Debra R; AUESTAD, Nancy et al.Nutrition research (New York, NY). 2011, Vol 31, Num 10, pp 759-765, issn 0271-5317, 7 p.Article

Lean beef contributes significant amounts of key nutrients to the diets of US adults: National Health and Nutrition Examination Survey 1999-2004ZANOVEC, Michael; O'NEIL, Carol E; KEAST, Debra R et al.Nutrition research (New York, NY). 2010, Vol 30, Num 6, pp 375-381, issn 0271-5317, 7 p.Article

Out-of-hand nut consumption is associated with improved nutrient intake and health risk markers in US children and adults: National Health and Nutrition Examination Survey 1999-2004O'NEIL, Carol E; KEAST, Debra R; NICKLAS, Theresa A et al.Nutrition research (New York, NY). 2012, Vol 32, Num 3, pp 185-194, issn 0271-5317, 10 p.Article

A Novel Approach to Selecting and Weighting Nutrients for Nutrient Profiling of Foods and DietsARSENAULT, Joanne E; FULGONI, Victor L; HERSEY, James C et al.Journal of the Academy of Nutrition and Dietetics (Print). 2012, Vol 112, Num 12, pp 1968-1975, 8 p.Article

Nutrient contribution of total and lean beef in diets of US children and adolescents: National Health and Nutrition Examination Survey 1999-2004O'NEIL, Carol E; ZANOVEC, Michael; KEAST, Debra R et al.Meat science. 2011, Vol 87, Num 3, pp 250-256, issn 0309-1740, 7 p.Article

Nut Consumption Is Associated with Decreased Health Risk Factors for Cardiovascular Disease and Metabolic Syndrome in U.S. Adults: NHANES 1999―2004O'NEIL, Carol E; KEAST, Debra R; NICKLAS, Theresa A et al.Journal of the American College of Nutrition. 2011, Vol 30, Num 6, pp 502-510, issn 0731-5724, 9 p.Article

Contribution of beef consumption to nutrient intake, diet quality, and food patterns in the diets of the US populationNICKLAS, Theresa A; O'NEIL, Carol E; ZANOVEC, Michael et al.Meat science. 2012, Vol 90, Num 1, pp 152-158, issn 0309-1740, 7 p.Article

One hundred percent orange juice consumption is associated with better diet quality, improved nutrient adequacy, and no increased risk for overweight/obesity in childrenO'NEIL, Carol E; NICKLAS, Theresa A; RAMPERSAUD, Gail C et al.Nutrition research (New York, NY). 2011, Vol 31, Num 9, pp 673-682, issn 0271-5317, 10 p.Article

Total nutrient intake and ready-to-eat cereal consumption of children and young adults in the Bogalusa Heart StudyNICKLAS, T. A; MYERS, L; BERENSON, G. S et al.Nutrition reviews. 1995, Vol 53, Num 9, pp S39-S45, issn 0029-6643, 2Conference Paper

Do Dietary Supplements Improve Micronutrient Sufficiency in Children and Adolescents?BAILEY, Regan L; FULGONI, Victor L; KEAST, Debra R et al.The Journal of pediatrics. 2012, Vol 161, Num 5, pp 837-842, issn 0022-3476, 6 p.Article